Since our launch in late 2017 we have been lucky enough to scoop a number of international awards that reinforce the quality of KURO. Our awards acknowledge both the taste and the bottle design, so we are confident that we can offer both style and substance to any back bar, home bar or retail shelf.
When it comes to producing delicious serves, our gins offer incredible quality and versatility. Whether you are a home-bartendar, professional bartender or a newbie, we have developed a range of serves for you to try. Remember to experiment and enjoy making your drinks and always share your results with us #KuroCraft
Our gin range offers incredible quality and versatility when it comes to producing delicious serves. Whether you are a home-bartender, professional bartender or a newbie, we have developed a range of serves for you to try. Remember to experiment and enjoy making your drinks and always share your results with us #KuroCraft
CAPTURING THE ESSENCE OF THE INCREDIBLE JAPANESE ALPS
On a mountain in the Hakuba region of Japan, during early 2016, the idea was born. To take inspiration from an incredible alpine-skiing experience and bottle it.
That ambitious idea is now an award-winning reality!
THE PURSUIT OF PERFECTION
Aromatic Japanese botanicals balanced as a range of premium, small batch gins, distilled at the renowned Langley Distillery. Langley have been distilling gin since the 1920s and boast an unrivalled range of copper pot stills that date back to the mid 1800s. KURO Gin is distilled in a 300 litre copper still and we worked closely with Langley’s master distiller Rob Dorsett to perfect the KURO recipe.